{"id":61172,"date":"2021-12-18T09:50:03","date_gmt":"2021-12-18T08:50:03","guid":{"rendered":"https:\/\/vinklad.se\/?p=61172"},"modified":"2022-06-28T17:51:24","modified_gmt":"2022-06-28T15:51:24","slug":"fran-stora-varlden-till-ute-pa-landet-i-kyrkbyn-har-ar-fredrik-hemma","status":"publish","type":"post","link":"https:\/\/vinklad.se\/index.php\/2021\/12\/18\/fran-stora-varlden-till-ute-pa-landet-i-kyrkbyn-har-ar-fredrik-hemma\/","title":{"rendered":"Fr\u00e5n stora v\u00e4rlden till ute p\u00e5 landet i Kyrkbyn: H\u00e4r \u00e4r Fredrik hemma!"},"content":{"rendered":"<p>\u2013 Vad s\u00e4gs om gr\u00f6n sparris med halstrad kammussla, beurre blanch och rostade fr\u00f6tn, helstekt oxfil\u00e9 fr\u00e5n g\u00e5rdarna med h\u00f6stens prim\u00f6rer och salviasky som slutar i en\u00a0 chokladvariation med smak av citrus?<\/p>\n<p>V\u00e4lkomna till <a href=\"https:\/\/fredrikpalandet.se\/Om%20oss\"><strong>Fredrik p\u00e5 Landet<\/strong>,<\/a> en livsstilsrestaurang, chocolateri och caf\u00e9 med <a href=\"http:\/\/chocolateria och caf\u00e9 med v\u00e4rldens godaste bakverk och finaste chokladen i hj\u00e4rtat av T\u00e4by Kyrkby.\">v\u00e4rldens godaste bakverk<\/a> och finaste chokladen i hj\u00e4rtat av T\u00e4by Kyrkby.<\/p>\n<p><img decoding=\"async\" class=\"alignnone wp-image-61176\" src=\"https:\/\/vinklad.se\/wp-content\/uploads\/2021\/12\/268611510_4557363561045378_3889496992686445798_n-300x300.jpg\" alt=\"\" width=\"672\" height=\"672\" srcset=\"https:\/\/vinklad.se\/wp-content\/uploads\/2021\/12\/268611510_4557363561045378_3889496992686445798_n-300x300.jpg 300w, https:\/\/vinklad.se\/wp-content\/uploads\/2021\/12\/268611510_4557363561045378_3889496992686445798_n-1024x1024.jpg 1024w, https:\/\/vinklad.se\/wp-content\/uploads\/2021\/12\/268611510_4557363561045378_3889496992686445798_n-150x150.jpg 150w, https:\/\/vinklad.se\/wp-content\/uploads\/2021\/12\/268611510_4557363561045378_3889496992686445798_n-768x768.jpg 768w, https:\/\/vinklad.se\/wp-content\/uploads\/2021\/12\/268611510_4557363561045378_3889496992686445798_n-1080x1080.jpg 1080w, https:\/\/vinklad.se\/wp-content\/uploads\/2021\/12\/268611510_4557363561045378_3889496992686445798_n-440x440.jpg 440w, https:\/\/vinklad.se\/wp-content\/uploads\/2021\/12\/268611510_4557363561045378_3889496992686445798_n.jpg 1127w\" sizes=\"(max-width: 672px) 100vw, 672px\" \/><\/p>\n<p>H\u00e4r lite \u00f6gongodis medan du <a href=\"http:\/\/chocolateria och caf\u00e9 med v\u00e4rldens godaste bakverk och finaste chokladen i hj\u00e4rtat av T\u00e4by Kyrkby.\">kontaktar denna oas.<\/a><\/p>\n<p><img decoding=\"async\" class=\"alignnone wp-image-61175\" src=\"https:\/\/vinklad.se\/wp-content\/uploads\/2021\/12\/192957940_3953306828117724_3487075149308895130_n-253x300.jpg\" alt=\"\" width=\"794\" height=\"941\" \/><\/p>\n<p class=\"mobile-undersized-upper\"><strong>VAR:<\/strong> Holmes v\u00e4g 14, 18776 T\u00e4by<br \/>\n<strong>MAIL:<\/strong> Info@fredrikpalandet.se<br \/>\n<strong>TEL:<\/strong> <a href=\"tel:0739948863\">073- 994 88 63<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u2013 Vad s\u00e4gs om gr\u00f6n sparris med halstrad kammussla, beurre blanch och rostade fr\u00f6tn, helstekt oxfil\u00e9 fr\u00e5n g\u00e5rdarna med h\u00f6stens prim\u00f6rer och salviasky som slutar i en\u00a0 chokladvariation med smak av citrus? V\u00e4lkomna till Fredrik p\u00e5 Landet, en livsstilsrestaurang, chocolateri och caf\u00e9 med v\u00e4rldens godaste bakverk och finaste chokladen i hj\u00e4rtat av T\u00e4by Kyrkby. H\u00e4r [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":61174,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[16],"tags":[],"class_list":["post-61172","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-taby-parlan","et-has-post-format-content","et_post_format-et-post-format-standard"],"_links":{"self":[{"href":"https:\/\/vinklad.se\/index.php\/wp-json\/wp\/v2\/posts\/61172","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vinklad.se\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vinklad.se\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vinklad.se\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/vinklad.se\/index.php\/wp-json\/wp\/v2\/comments?post=61172"}],"version-history":[{"count":0,"href":"https:\/\/vinklad.se\/index.php\/wp-json\/wp\/v2\/posts\/61172\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vinklad.se\/index.php\/wp-json\/wp\/v2\/media\/61174"}],"wp:attachment":[{"href":"https:\/\/vinklad.se\/index.php\/wp-json\/wp\/v2\/media?parent=61172"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vinklad.se\/index.php\/wp-json\/wp\/v2\/categories?post=61172"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vinklad.se\/index.php\/wp-json\/wp\/v2\/tags?post=61172"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}